Hi, I'm Tea. Welcome to my blog. Join me on my globetrotting adventures. I write about pre-travel tips like how to get visas and I write travel guides for places I’ve visited. Through my stories, I hope to help you plan your own trips and ensure that your own travel journeys go as smoothly as possible.
The best countries for curry are...
How would you spend one day in Liverpool? Here's how I spent mine.
Picking the wrong airport - this seemingly small detail - could have enormous implications for your trip. Whenever you're flying, make sure you get your airports right.
2019 Year End Reflection - Chicago deep-dish pizza is the best pizza.
I travel a lot and I know how to navigate my life in new places so that I have the best trips possible. That said, on my 3-week work trip to London I found out I still have a lot to learn about traveling. My regrets from my recent trip to London have taught me important lessons that will shape my travels going forward, and hopefully, you can learn a few things too.
What’s in my travel first aid kit? Click here to find out.
I just wanted to say a quick thank you to everyone who’s been reading, liking, and leaving comments on my posts.
One of my big highlights from Mexico City was actually getting out of the city to take a tour to the Teotihuacan sun and moon pyramids. These monumental pyramids are breathtaking and awe-inspiring. I rank them a close second and third, behind the Great Wall of China, as two of the most impressive things I've seen and climbed in my life.
Imagine this: You booked a 4-day trip to an all-inclusive resort in Jamaica. You’re getting ready to leave the hard grind of your 40+ hour work week. You don’t know what you’re looking forward to the most, the sun or a massage. Your suitcase, packed with short sleeves, sunglasses, and sunblock, is excited to make … Continue reading Travel Basics 100: 5 Things to do a Few Days Before Traveling
If you ever visit either Guyana or Suriname, really take advantage of the opportunity to eat a wide variety of foods that encompass African, Asian, European, and indigenous South American cuisine.